The Wild Wild Whisk

I've made these cookies a few times now and we love them! We decided to go almost three full months after officially starting Keto b...

One of them looks like Nevada, but they tasted amazing! Scones!! GF & SF!! I was at my local market the other day just mi...

I'm so excited  about these cheesecake bites... they're exactly what I needed to get through holiday party season!! Ingredients...

This is the first sweet treat I have made in a very long time, and the first I had eaten in a month. I made one batch and took half to a p...

Hi everyone! It's been a long time since I've been active with the blog. So much has happened and as it goes some things were pushed...

On a lazy New Years day at our friends homestead we lounged around playing games and making all sorts of amazing food. Wonderful for ...

Hey everyone!! Just wanted to let you know the Wild Wild Whisk is now on Pinterest!! Click here to check it out!!

As we have done many times before, we started out this new year with Black-Eyed peas. I strayed from the traditional ham hock in favor...

This is my daughters favorite treat around the holidays.  It is incredibly easy to make and it's always a crowd pleaser...

Ok, I know it's been awhile. I'm sorry, I really am. We've almost got our new food cart up and running and I'm hoping that I...

I love the simplicity of a basic tabbouleh, especially with some hummus and fresh pita, but as I continue on my quest to fill my arsenal ...

These granola bars are soft and chewy. They're not your typical sugary treat, but they make a good snack. I have a feeling kids woul...